CannaPumpkin Seed Recipe

Get toasted after you carve your pumpkin this year with a batch of CannaPumpkin Seeds.  Use any medicated butter, olive or coconut oil for this recipe.  And keep your oven temp low so you don't destroy any of your medicine in the cooking process.

CannaBitches Were Front and Center

We were seated in the front row, so we got up close and personal with Jason Biggs, Mary Carey, Ron Jeremey, Metta World Peace, and hosts the Sklar Brothers. #TRVTwitterAwards

Prepping for The TRV Unverified Twitter Awards

The CannaBitches attended the TradioV Unverified Twitter Awards on Tuesday night.  To prep we had a little puff and then topped that off with an edible.  

The CannaBitches Interview The Chambers Brothers of Cheech & Chong's Animated Movie

CannaBitches Shopping List

1. Bud Sweatshirt 2. Weed Heels 3. Vans 4. Lace-up Vans
5. Cat Toys 6. Baby Leaf 7. Bud Pillow
8. Leaf Keyboard Stickers

CannaBitches Promo: Bong Water

Hippie Mix PB Chocolate Chip Cookie Recipe

Here's the recipe featured on this week's CannaBitches Show!  Happy baking!


Ingredients

• 1 1/2 cups all-purpose flour

• 1 teaspoon baking soda

• 1 cup Cannabis butter, softened

• 1/2 cup creamy peanut butter

• 1/2 cup granulated sugar

• 1/2 cup packed brown sugar

• 1 teaspoon vanilla extract

• 1 large egg

• 1 3/4 cups (11.5-oz. pkg.) Milk Chocolate Morsels

• lil' extra granulated sugar
• Directions
  PREHEAT oven to 375° F.
  COMBINE flour and baking soda in small bowl. Beat cannabis butter, peanut butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels.
  DROP dough by rounded tablespoon onto ungreased baking sheets. Press down slightly with bottom of glass dipped in granulated sugar.
  BAKE for 8 to 10 minutes or until edges are set but centers are still soft. Cool on baking sheets for 4 minutes; remove to wire racks to cool completely.
  
  
  
  If you aren't planning on consuming the cookies within a few days, don't bake all of the dough right away.  Put the sugar coated cookie dough balls in an air-tight container and store in the freezer until you are ready for a cannabis snack.  Bake as needed.

LIVE CannaBitches Show This Wed. at Noon

Stoners can wake and bake with us tomorrow on our LIVE show CannaBitches.  Our special guest is funny guy Dustin Ybarra from 21 And Over.  We're talking all things cannabis, reviewing buds and visiting a collective.  Don't miss it!  TradioV.com/la